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In addition to the 100s of premium brands, Caffè Culture offers an extensive feature programme to help educate, entertain and inspire business owners from all areas of the hospitality sector. These are just some of the features at the 2025 event.
The full 2026 programme is being finalised, so more details and exciting updates will be released soon....
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Join 25+ leading industry experts and panellists for two days of engaging talks, presentations and live demonstrations, examining the latest trends, challenges and technological advances in the production and roasting of speciality coffee.
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Come and discover some amazing espresso coffees from 12 of the UK’s finest specialty coffee roasters in the beautifully designed Roasters Zone. Take your time and savour every sip as you explore an impressive array of flavours, ranging from some uniquely characteristic single origin coffees to the most perfectly balanced blends.
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Caffè Insights´Talks Programme
Caffè Insights brings together over 30+ industry experts and operators to share their valuable business insights and practical solutions for the coffee industry. The programme covers a wide range of topics, including pricing strategies and staff retention to automation trends and customer engagement.
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The Cupping Room
A unique opportunity to experience coffee offerings from the UK's top importers. Attendees can expect to taste and explore a range of origins, processes and grades across two exciting days of cupping, whilst having their burning questions answered by those who facilitate coffee entering the UK.
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The Brew Lab is a coffee experience featuring top UK roasters and brewing equipment. Attendees can explore new brewing techniques, taste speciality coffee, and connect with other coffee enthusiasts. It’s a real showcase of high-quality coffee and brewing tools.
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European Speciality Tea Association’s Tea Hub
Be inspired by the artistry and passion of speciality tea in ESTA's Tea Hub. Complete with a brew bar, specialist exhibitors and a unique competition programme, enjoy sensory experiences from cuppings, tea and food pairings to masterclasses and tastings.