Founded in 2016 The Estate Dairy is a family-owned premium dairy company, with its heart within Cheshire, on the Cholmondeley estate. We work with a trusted collective of family run farms to produce unhomogenised milk and cream, Greek style yogurt, cultured butter and Cottage Cheese. Guided by traditional farming and shaped by modern thinking, we’re driven by a passion for dairy farming and a commitment to producing exceptional dairy products.