Cinnamon buns

Gerard Bakery Stand: E2a
Our cinnamon bun is the product that started everything. A slow-risen dough lets the flavour develop fully and keeps the crumb airy yet sturdy — exactly what a bun needs to look good on the counter all day.

Every bun is knotted by hand. No two are identical: that is not a flaw, that is the signature.

Twelve clean ingredients, no additives, no shortcuts. Delivered fully baked, so all you do is thaw and present.

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