HEATED & REFRIGERATED SERVERY COUNTERS

Our servery counters are supplied with static or ventilated wells, using refrigerated Gastronom pans for cold food and Bain Maries or Ceran glass for hot food. LED lighting is housed in a stainless steel light gantry that can be used for linear quartz-halogen heat lamps. The under-section is supplied open, but can be equipped with either a refrigerated or heated storage option. Other features include:

• Size: 800mm from front to back and also an option for 975mm so you can have a 315mm rear work surface. Various widths available in full Gastronorm increments
• Both serve-over and self-service servery counters available
• Optional tray rails for self-service configuration
• Bonded, toughened glass front, sides and top (reconfigured for self-service)
• Ambient, matching, in-line or corner modules available for continuous counter arrangement
• Drop-in servery units also available